Friday, July 24, 2015
Simple Sauteed Zucchini and Yellow Squash
Other than grilled zucchini, simple sauteed zucchini is probably my favorite way to eat zucchini. Because it is so simple, it is the way I commonly prepare zucchini for a meal. You can find a side of zucchini and squash, cooked on the stove top with a little olive oil and salt and pepper to taste, served anytime of year at my house. I often serve this with fish, for a light and healthy supper. Of course you could add onions, garlic or fresh herbs, but keeping it simple taste just fine.
one medium zucchini
one medium yellow squash
2 tbs. olive oil
salt and pepper to taste
On medium high heat, warm up olive oil in pan. Chop vegetables and saute until tender. Add salt and pepper to taste.